Keeps wine aromatic for longer: clever vacuum pump that removes excess oxygen from the bottle.
A clever idea, strikingly executed: the CasQ wine vacuum pump extracts air from the bottle, removing oxygen and stopping the oxidation process. This keeps the wine fuller in flavour and aroma for longer. Once sealed, the pump stays on the bottle, closing it airtight, securely, and cleanly. The CasQ wine vacuum pump: a true design highlight, created by Robert Franzheld
Material
Oak wood, stainless steel, plastic, silicone
Size
