The Judge Sabatier IV Boning Knife is the affordable way to butcher meat and fillet fish in your kitchen. Combining a high-quality edge ground stainless steel blade for precision and the distinctive riveted Sabatier handle for comfort and safety, this knife combines performance, tradition and value.
- Quality And Tradition In Every Knife
- High-grade stainless steel blades with Pom C handles and stainless steel rivets
- Edge ground to exacting standards
- Full length ‘tang’ – handles riveted for strength